‹ Back to search

A99.5

PUBLIX/STARBUCKS

11222 PROVIDENCE RD W, Charlotte, NC 28277
Food Stands · NC permit/State ID 2060023147
DirectionsOpen in Google MapsWhat else is nearby
Latest gradeA (99.5)
Last inspectedMar 7, 2025
Inspections on record15
On record sinceJan 25, 2017

Mobile units are mapped at their registered address (usually a base or commissary), not where they're serving today.

Score history

7085100 Jan 25, 2017: 100Oct 25, 2017: 100Feb 27, 2018: 100Dec 11, 2018: 100Jun 21, 2019: 100Oct 2, 2019: 100Aug 31, 2020: 100Jan 27, 2021: 100Jan 28, 2022: 100Jul 11, 2022: 100Feb 27, 2023: 100Jul 10, 2023: 100Jan 3, 2024: 100Jul 3, 2024: 100Mar 7, 2025: 99.5
Jan 25, 2017Higher is betterMar 7, 2025

Inspections & violations

Mar 7, 2025 A 99.5 · 1 violation
Inspector comments: EHS encourages staff to revisit and refresh on employee health and reporting agreement. Publix has compliant training process for staff (Starbucks employees are cross trained Publix employees) and resources available, but employees misidentify respiratory symptoms and headaches as reportable/excludable symptoms when asked.
#41 · Wiping cloths: properly used & stored −0.5
Corrected during inspection
3-304.14(B) Hold in-use wiping cloths in properly concentrated sanitizer between uses. Observed 0PPM Quat at single-use wiping cloth bucket. CDI- PIC refills from 3 comp sink dispenser. Quat observed at 250PPM at sink. (-0.5)

View this inspection on the county portal ›

Jul 3, 2024 A 100 · 0 violations
Inspector comments: Facility pulls milk and creamer from Publix main dairy grab and go as needed. Storage of dairy and frozen items kept in back WIC and WIF.

No violations were recorded for this inspection.

View this inspection on the county portal ›

Jan 3, 2024 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Jul 10, 2023 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Feb 27, 2023 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Jul 11, 2022 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Jan 28, 2022 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Jan 27, 2021 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Aug 31, 2020 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Oct 2, 2019 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Jun 21, 2019 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Dec 11, 2018 A 100 · 1 violation
#54 · Meets ventilation and lighting requirements; designated areas used
6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed employee jacket on counter directly next to plastic lids. Employee gloves were stored on box of plastic wrap. Be sure employee items are stored in areas where contamination cannot occur.

View this inspection on the county portal ›

Feb 27, 2018 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Oct 25, 2017 A 100 · 0 violations

No violations were recorded for this inspection.

View this inspection on the county portal ›

Jan 25, 2017 A 100 · 2 violations
#21 · Proper date marking and disposition
Corrected during inspection
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed open container of milk not date marked. CDI- opened today, to be used before closing or date marked
#22 · Time as a Public Health Control: procedures and records
Corrected during inspection
3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with begin and end times. All food not sold by the end of 4 hours shall be discarded. -P/Pf Observed facility confusion among staff about how milk held off temperature control is to be protected. CDI- facility to use TPHC; template sent ; carafe to be marked with start and discard time with sticker on bottom

View this inspection on the county portal ›

Permits at this address

Other permits at this address

Matched by street address. Each permit has its own grade and history; this is a shared address (for example a mall, airport, stadium, grocery store or food-truck base), so histories are not combined.

Source: Mecklenburg County Public Health – Environmental Health public inspection portal (search for “PUBLIX/STARBUCKS” or State ID 2060023147). Inspection type (routine vs. follow-up) is not published in the county's data.