BAE KOREA

3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it has not been labeled, or if the label is incorrect. -P The PIC should train and assign staff to monitor date marking to prevent the use of food products that are no longer in compliance with 3-501.17 (A), (B), or (C) For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . Observed one container of cooked rice inside walk-in cooler that was made yesterday that was not date marked. CDI: date marked properly.

4-502.13 Single-use and single-service articles cannot be reused. Observed single service plastic containers being used as scoops inside sugar, cooked rice, and flour. CDI: cups were removed and discarded.